Lomo de Bellota Iberico
Lomo de Bellota iberico Envasado Lomo de Bellota iberico Media Pieza Envasado
Lomo de Bellota iberico Loncheado

Acorn-Fed Loin

The Traditional Flavour of the Meadowlands

The FISAN Acorn-Fed Loin is characterised by its mellow flavour, its marbled texture and its profound aroma. This loin is made with a traditional marinate, based on pimentón (paprika) and the meat is never frozen during its production. Pain-staking curing takes place in natural cellars during a minimum of six months. It is 100% natural.

See Nutritional Facts